Scuttling, furtive bottom feeders which (when fresh) are still the roaches of the open ocean...what's the chance Taco Bell is shipping only the freshest and cleanest seafood from it's holding tanks to your local? Those shrimp are probably from the bottom of the ice machine, where they breed in the collection trays. Hmmmm. On third thought, YUM!
While I love a good shrimp taco, no I would not trust seafood from taco bell. And when you are talking about a seafood that can start to cook by only putting in lemon juice, I can't imagine these would be anything other than the consistency of shoe leather.
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Shrimp from Taco Bell? No quiero nunca.
Scuttling, furtive bottom feeders which (when fresh) are still the roaches of the open ocean...what's the chance Taco Bell is shipping only the freshest and cleanest seafood from it's holding tanks to your local?
Those shrimp are probably from the bottom of the ice machine, where they breed in the collection trays.
Hmmmm. On third thought, YUM!
stop...you're making me hungry.
While I love a good shrimp taco, no I would not trust seafood from taco bell. And when you are talking about a seafood that can start to cook by only putting in lemon juice, I can't imagine these would be anything other than the consistency of shoe leather.
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